• 提示：詳情請(qǐng)下載說(shuō)明書(shū)。

• 外觀： 白色至米黃色粉末

• 儲(chǔ)存條件： -20℃

• 用途： 蛋白質(zhì)的分解和消化。蛋白水解酶，用于沒(méi)有外源胰蛋白酶活性存在條件下的蛋白質(zhì)水解。有分解肽鍵作用，水解肽鍵的羧基端帶有芳香或長(zhǎng)疏水鏈(Tyr, Trp, Phe, Met)的肽鍵。

• 注意：部分產(chǎn)品我司僅能提供部分信息，我司不保證所提供信息的權(quán)威性，僅供客戶(hù)參考交流研究之用。

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• 1. 王穎 王立娜 劉春雨 等. 不同蛋白酶對(duì)天龍粉水解作用的比較研究[J]. 化工時(shí)刊 2017(2).

輸入產(chǎn)品批號(hào)：

本計(jì)算器可幫助您計(jì)算出特定溶液中溶質(zhì)的質(zhì)量、溶液濃度和體積之間的關(guān)系，公式為：

質(zhì)量 (mg) = 濃度 (mM) x 體積 (mL) x 分子摩爾量 (g/mol)

• pg ng μg mg g kg =
  fM pM nM μM mM M *
  nL μL mL L *